Coffee & Tea Italian Coffee Group Lavazza acquires Mars Drinks Closing by the end of the year. In line with its international strategy, the Italian coffee…
Meat & Salumi Cacciatore Italiano Going International A series of promotional initiatives is spreading the excellence of Italian charcuterie,…
Bakery & Snacks Crich Acquires Piovesana Biscotti The acquisition is part of an investment plan based on expansion by external lines and…
Fruit & vegetables Melinda and La Trentina: Italian Apples at ICA The Consortia from Trentino – Alto Adige at the exhibitions of Scandinavia’s biggest…
Meat & Salumi CETA: a Good Deal for Prosciutto di San Daniele PDO Good news from the balance sheet of the Consortium for the protection of the historic…
Fruit & vegetables Rewe: adding value by inserting Italian fruits and vegetables The German retailer has invested in this segment on several fronts, from the synergy with…
Flours & Eggs Molino Pasini focuses on the Australian market At Fine Food Australia 2018, the Italian company specialized in flours presents its…
Coffee & Tea Starbucks to open its first shop in Italy On September 7 in Milan, the coffee chain inaugurates its high-end roasting plant with…
Sweets & Confectionery Confectionery: wellness remains a key trend Like the global food industry, attention to health and wellness has affected the industry.…
Bakery & Snacks Princi opens its first single-brand store in the USA The point of sale of the bakery brand from Milan has been opened in Seattle, following a…
Coffee & Tea Coca-Cola Amatil brings Caffitaly to Australia The agreement with the Italian coffee machine manufacturer was extended with an expansion…
Bakery & Snacks How snacks have become the new meal Italian companies have increased the offer of ‘snackable’ fruit and vegetables. From…
Frozen Premium vegetables give frozen food fresh growth Growing demand is the result of the higher availability of innovative, healthier products.…
Flours & Eggs Soy: imports from USA are soaring According to a Coldiretti research on ISTAT data, in the first four months of 2018 the…
Meat & Salumi CETA: a good opportunity for Italian charcuterie The statement by the president of ASSICA Nicola Levoni in favour of the free trade…
Frozen All the flavors of Italgelato at the SFFS The Italian gelato company presented its innovative products at the Summer Fancy Food Show…
Meat & Salumi Levoni charcuterie conquering the US market The leading Italian cold cuts company attended the Summer Fancy Food Show 2018 to showcase…
Sweets & Confectionery Cleca bets on organic panna cotta Interview with the winner of the Italian Food Awards USA 2018 in the Sweets & Confectionery…
