Salumi & Meat Archivi - ItalianFOOD.net

The threat on Italian cold cuts in the USA, explained

PDO and PGI salami grows in popularity

Rovagnati and Rossopomodoro allied for pizza

Authentic Salumi, a masterclass with JRE Germany

Parmacotto acquires Salumi Boschi Fratelli

Prosciutto di Parma PDO undergoes historic change

Prosciutto di Parma protagonist in Cologne

Piacenza cold cuts to entice buyers at Anuga

Prosciutto di San Daniele: an Increasingly Global Success

Veroni Presents Panino Italiano at Costco Stores

Veroni raises the bar in US quality

Italy’s Cold Cuts, Double-Digit Growth for Exports

Parmacotto, Italian cold cuts quality at the SFFS

Italian Bresaola to Be Exported to Japan

Singapore Opens Its Market to Italy’s Bresaola

Prosciutto di Carpegna: another PDO protected by CETA

Prosciutto San Daniele PDO Reducing Salt Content

The Favorite Italian Cold Cuts Abroad

Salumi Piacentini PDO: Production Is Growing

Italian Cooked Ham: It’s Time for Premium

Salame Cacciatore PDO’s Sales Growing Abroad

Mortadella Bologna PGI Conquering Foreign Markets

Italian PDO Ham: Exports Look Overseas

Friulian Food Products Facing US Duties Risk