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Product categories
Salumi & Meat
Dairy
Pasta, Pizza & Rice
Bakery & Snacks
Preserves & Sauces
Oil & Vinegar
Beverage & Wine
Coffee & Tea
Cereals & Legumes
Fruit & vegetables
Frozen
Seafood
Flours & Eggs
Sweets & Confectionery
Trends
Laws & Labels
Strategy
M & A
Retail
Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type
Bakery & Snacks
Beverage & Wine
Coffee & Tea
Condiments
Dairy
Flours & Eggs
Frozen
Fruit & vegetables
Meat & Salumi
Pasta & Rice
Seafood
Seasonals & Gift
Sweets & Confectionery
Tomato, Preserves & Sauces
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Trends
Italian agriculture is the greenest in Europe
Meat & Salumi
Farm to Fork strategy causes disappointment in the Italian cold cuts industry
Trends
Hamburger Day: from meat to veggie, the iconic global treat is ready to celebrate
I Lanci
Liguori
Pasta di Gragnano PGI
Ficacci
Ficacci Deli Pack
Ficacci
Ficacci Fresh Pack
All launches
Fruit & vegetables
Thailand and Taiwan open up for Italian apples
Laws & Labels
Italy’s food industry concerned about EU’s Farm to Fork Strategy
Trends
Italian food exports to non-EU countries are doing well
Sweets & Confectionery
Agreement signed between Icam and Loacker
Meat & Salumi
PDO Salumi Piacentini get protection also on the U.S. market
Interviews
Vicenzi presents Italy’s pastry at Gulfood
Nestlé Italiana brings Baci Perugina to ISM
Forno Bonomi bets on Bonjoy ladyfingers
Falcone, all the taste of Italian cookies
Casa Milo: “healthy” is the keyword
All interviews
Sweets & Confectionery
Cioccolatitaliani, a new opening in Morocco
Condiments
The European Commission confirms full protection for Balsamic Vinegar of Modena PGI
Condiments
Italian olive oil, Farchioni takes the podium in the USA
Pasta & Rice
How the pandemic made Italy’s rice grow
Beverage & Wine
Italy, a star in the market of excellent wines
Dairy
Mozzarella di Bufala Campana PDO: a world icon
Sweets & Confectionery
Domori goes more and more green
Laws & Labels
Italy and Germany united against Nutriscore
Trends
Italian food stays strong despite the coronavirus emergency
Bakery & Snacks
World Baking Day: the sweetness’ new trends
Trends
Plant-based meat, Italy still goes on
Dairy
Three PDO cheeses obtain the ‘Made Green in Italy’ certification
Dairy
Three new types of Pecorino Romano PDO are on the way
Cereals & Legumes
Barilla, the alliance for alternative proteins
Condiments
Balsamic Vinegar of Modena PGI, focus on 2019 excellent performances
Trade Shows
Macfrut 2020 goes Digital
Trade Shows
Cibus postponed to 2021
Dairy
New U.S. attack on European Geographical Indications
Trends
Italianfood.net meets foreign buyers
Trends
Italian food exports: the recovery will come after the summer
Trends
IDDBA: strong sales in dairy, as deli and bakery face challenges
Trends
“Stay at Home and #cookitalian” launches in the US
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