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Vicenzi
Bakery & Snacks

Vicenzi at Gulfood to showcase the value of Italian Fine Pastry

The Italian leading producer for ladyfingers, puff pastries, Grisbì filled cookies unveils…

Sweets & Confectionery

Eataly celebrates the first #tiramisuday

From New York to Trieste, 21st March marks the festival of the world most beloved Italian…

Sweets & Confectionery

Ferrero buys US chocolate maker Fannie May for $115 million

The deal includes subsidiaries Fannie May Confections and Harry London Candies. The…

Meat & Salumi

Italian pork meat and cold cuts break in Taiwan market

Italy has just been officially recognized as free from African swine flu. Italian meat…

Meat & Salumi

Deli meats maker CLAI eyes growth through authentic quality

Italian cooperative from Imola is betting on authentic taste and controlled quality to…

Meat & Salumi

Prosciutto di Modena PDO: stable production in 2016

A masterpiece of Italy's cold cuts craftsmanship, this ham is looking to USA and Far East…

Bakery & Snacks

Forno Bonomi, “The Savoiardi mountain”

The Roverè Veronese company has turned its production of the traditional mountain biscuits…

Bakery & Snacks

Bread, flour, and imagination at Costa Group

Revamping the image of the baker: the origins of Franco Costa’s career who would become…

Bakery & Snacks

Fiore di Puglia, new ideas for “gluten free savory snacks”

The Italian baked goods company from Apulia has launched a new range of gluten free Taralli…

Bakery & Snacks

The most Export-oriented Italian biscuits & CO.

Italian bakery companies are expanding very fast on foreign markets, focusing on tradition…

Frozen

Italy in the vanguard of the gluten free market in Europe

Italian producers keep specializing by increasing investments in R&D, and frozen pizzas are…

Meat & Salumi

Veroni: focus on Europe, Japan and the United States

The Italian cured-meat company has recently opened a manufacturing plant in Logan Township…

Sweets & Confectionery

ISM in Cologne confirms its exceptional international position

The fair's 47th edition, with 38,000 visitors from 140 countries, shows that sweets and…

Meat & Salumi

Veroni bets on “charcuterie” passion

Cured-meat specialist Veroni, which has recently opened a plant in New Jersey, presents new…

Sweets & Confectionery

Witor’s, health and innovation are the main drivers

At ISM 2017 this Italian chocolate top brand company presents its first chocolate spread,…

Bakery & Snacks

At ISM 2017 Bonomi bids on Italian tradition

The baked goods company presents “Tiramisù box”, containing all the ingredients for…

Meat & Salumi

CLAI cold cuts: when taste is 100% Italian

The cooperative from Imola highlights the importance of authentic 100% Italian meat for its…

Meat & Salumi

At Marca 2017 CLAI focuses on tradition and typical Italian cold cuts

At the most important private label exhibition in Italy, the cold cuts cooperative from…

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Regular Issue n.3 2025
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