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Common

food system
Trends

The Italian food system reboots at the Cibus 2021

The Italian food industry association Federalimentare presented data foreshadowing a new…

Switzerland-Italian food-ITA
Trends

Switzerland has a crush for premium Italian food

The Alpine country is the second destination for Italian exports, according to the Italian…

USA-Italian food-exports-Ivano Vacondio-Federalimentare-food industry
Trends

Italian food exports to reach 50 billion euros by 2021

The most important markets for Italy are the USA, Germany and France, according to ISTAT…

UK-Italian food-London
Trends

Pasta, tomato, and cheese are the drivers of Italian exports to the UK

Despite a difficult situation, Italy’s sales seem to hold also in the first quarter of…

tourists-Italian restaurants
Trends

Discovering the 25 fastest-growing restaurant chains in America

The Nation’s Restaurant News has published its Top 500 report, made using insights from…

Parmesan-Italian-sounding
Laws & Labels

Italian-sounding risk for Asiago, Parmigiano Reggiano, and Mortadella Bologna

On the Official Gazette of Chile appeared registration applications for products falsely…

Italian food-France-exports
Trends

Italian food is more and more enticing for French consumers

As for the commercial interchange of food & beverage, Italy recorded a positive trend in…

Veronesi
M & A

Veronesi acquires Certosa Salumi

The Italian group specialized in the production of traditional cured meats - with brands…

Morato-Morato Pane
M & A

Morato Pane makes its second acquisition in Spain

The Italian group continues on the path of expansion in Europe, with the aim of…

food agriculture-supply chain
Trends

How Food and Beverage became the main wealth of Italy

During the Covid-19 pandemic, the value of the entire agri-food chain reached 25% of GDP,…

Morato Group-RO.MAR.-
M & A

Italy’s Morato Group acquires RO.MAR.

The growth of the Italian bakery company continues, pursuing a development strategy aimed…

sugar tax-Tomarchio-Italian soft drinks
Laws & Labels

Sugar consumption: there is no risk nor safety threshold

EFSA’s releases a study on the nutrition of a sugar diet. Federalimentare reacts, “Yet…

USA-Italian food-exports-Ivano Vacondio-Federalimentare-food industry
Trends

The Italian Food Industry supports Draghi’s call for food security

The Italian F&B industry association, Federalimentare, agrees with the speech made by the…

Valsoia Swedish Green Food Company
M & A

Valsoia acquires Swedish Green Food Company

The Italian company specializing in organic and plant-based products consolidates its…

pasta-Italian-food exports
Trends

Italian F&B exports are pandemic-proof

Italian food and beverage products are marking a historical export record even in the…

PGI-Geographical Indications-processed food
Trends

Up to 13 thousand processed food products contain Italian PDO/PGI ingredients

GIs are worth 260 million euros for food processing only, while for the food industry and…

China-Food Digital Week
Trends

Food Digital Week in China: discovering new F&B market trends and regulatory insights

With a five-year CAGR of 13.5% and almost US$114 billion of imported food in 2020 China has…

Nutriscore-food label-lebelling
Laws & Labels

Parmigiano Reggiano PDO and Grana Padano PDO unite against Nutriscore

Traffic light labeling systems are “devaluing practices” according to the two…

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Regular Issue n.3 2025
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