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Sweets & Confectionery

Ferrero enters the shortbread market

Last week, at the global Travel Retail Summit (TFWA) in Cannes the Italian confectionery…

Chef Fabio Del Sorbo prepares Panettone at Molino Dallagiovanna Masterclass in USA.

Molino Dallagiovanna hosted Panettone Masterclass in USA

Molino Dallgiovanna’s bakery chef Fabio Del Sorbo and well-known pastry chef Biagio…

World Bread Day: Assortment of Italian bread loaves and rolls. Fresh baked goods.

Bakery & Snacks

World Bread Day, Italian products matter

On October 16, Italy joins in the global celebration of World Bread Day

Cereals & Legumes

MartinoRossi presented its new pulses puree mix at Anuga 2023

The Italian firm specializing in the manufacturing of flours and functional ingredients…

Canned VOG apples and pears. Solid pack apple cubes, segments, puree. Canned fruit.

Fruit & vegetables

VOG Products unveils its latest offerings at Anuga

The South Tyrolean firm, renowned for its expertise in fruit processing, has unveiled its…

Veroni unveils its latest product line at Anuga

The renowned Italian cured meats manufacturer presents its latest product lines, with a…

Sweets & Confectionery

Balocco unveils its latest offerings at Anuga 2023

The Italian firm specializing in breakfast biscuits and seasonal leavened sweets presents…

Alessio Fuso, Export Director CLAI, at Anuga 2023. Clai unveils new international projects with Italian food.

Clai unveils its new international projects

At the 2023 editoin of Anuga, the Italian cooperative specializing in cured meats is…

Sweets & Confectionery

Vicenzi: traditional pastry in a new shape

The Italian sweet bakery company won the Italian Food Award in the Sweet&Confectionery…

Bakery & Snacks

Tartuflanghe wets appetite with its truffle chips

At Anuga 2023, the company from Piedmont won the Italian Food Award in the Snacks&Aperitivo…

Verona pastry: Pandoro, a traditional Italian sweet bread, dusted with powdered sugar. Festive ribbon detail.

Sweets & Confectionery

Pasta and pastry: the capital is Verona

Verona confectionery and pasta district achieved a remarkable +16.3% performance in exports…

Alberto Di Marco, CEO, at Anuga 2023, unveiling Di Marco Pinsa Romana rebranding. Italian food awards winner. Crispy, light, and digestible.

Bakery & Snacks

Di Marco unveils the rebranding of its range

The Italian bakery company specializing in pinsa won the Italian Food Award at Anuga 2023

Two Italian Pears. Emilia Romagna PGI pear, red and green, ready for export to China.

Fruit & vegetables

Italian pears to be exported to China

The initial shipments of containers are poised to be dispatched towards a potential…

Hand holding chewing gum and mint leaves. Fresh breath chewing gum concept.

Sweets & Confectionery

Perfetti Van Melle brings Chewing Gum Day to Italy

A journey to discover the 150 years of chewing gum history

Ferrero hazelnuts spilling from burlap sack. Nutella ingredient.

Sweets & Confectionery

Nutella: Ferrero knows what’s in the bag

The “Sacco Conosciuto” project is proof of Italy’s confectionery multinational’s…

Lavazza celebrates the International Coffee Day

The leading Italian coffee company analyzes all occasions of consumption, enhancing its Cup…

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