Dairy Parmigiano Reggiano – Prodotto di Montagna is more and more appreciated as production soars In 2021, the 81 mountain dairies surpassed 225,000 certified wheels, representing over 21%…
Dairy Pecorino Romano PDO: the novel promotion endeavor in the United States is now underway The inaugural step, targeting a pivotal market for the esteemed Italian cheese, unfolded…
Dairy Last year’s sales of Pecorino Romano PDO reached €600m Thanks to a price of more than 114 euros per kilo and the decisive role of exports, the…
Meat & Salumi Prosciutto Toscano PDO is ready for the Summer Fancy Food Show The Consortium will be present at the New York food exhibition from June 25 to 27. The…
Dairy Taleggio PDO exports reach record levels in 2022 France, Germany and the United States are confirmed as the most important importers of the…
Dairy Gorgonzola PDO’s producers target younger consumers Exports of Italian blue cheese, now a classic of global cuisine, grew again in 2022
Condiments Aceto Balsamico di Modena PGI Consortium celebrates 30 years In 2022, 92% of production was exported, making balsamic vinegar the leading ambassador of…
Dairy Grana Padano sees export growth in 2022 The renowned Italian cheese is once again confirmed as the most consumed Pdo product in the…
Meat & Salumi Prosciutto di Parma PDO’s Consortium celebrates 60 years of activity There are currently 134 manufacturing member companies, and they export to about 100…
Dairy Parmigiano Reggiano PDO targets international markets The Consortium for the Protection of the "King of Cheeses" attended Cibus 2023 to pick up…
