Beverage & Wine How Italian Wine Could Play the Lion in the Dragon Market Despite a strong leadership by France, Australia and Chile, Italian wines in 2018 had…
Tomato, Preserves & Sauces ‘Pomodoro di Napoli’ Seeking PGI Certification ANICAV association’s data about Italian tomatoes exports and production presented today…
Condiments Olive Oil can reduce health risks. The opinion of Salov USA’s CEO The new health claim applies to “high oleic” oil. According to FDA, its consumption…
Dairy Asiago PDO Gets Protection in Mexico Historical result for the designation of origin which, thanks to the EU-Mexico agreement,…
Beverage & Wine Wine2Wine, the Self-Reflection of Italian Wine At Italy’s wine forum in Verona, the sector asked Italian institutions for greater…
Pasta & Rice EU: Alliance against the Import of Asian Rice The major agricultural organizations representing EU rice producers say no to Asian rice…
Condiments Italy’s Balsamic Vinegar in Canada and China Protection Consortium missions are scheduled in Canada and China until November 23, with…
Beverage & Wine Vinitaly Lands in Russia Wine fever is about to hit Russia as Vinitaly International and Veronafiere launch the 15th…
Pasta & Rice Giovanni Rana Premium Pasta Goes to London ‘La Famiglia Rana Grocer’ temporary store will be open until December 16 in the heart…
Pasta & Rice Di Martino Presents ‘Pasta Bar’ On FICO Eataly World’s first birthday, the Italian pasta company told Italianfood.net…
Dairy Parmalat and Kraft Enter into €1.1 Billion Agreement Kraft Heinz Canada to sell its Canadian ‘natural’ and ‘high added value’ cheese…
Dairy Cheese Innovation Inspires New Healthy Snacks According to food and drinks experts Zenith, worldwide cheese snack consumption grew 4.5%…
Dairy World Cheese Awards: 64 Medals for Parmigiano Reggiano The world famous Italian cheese’s national team was by far the international jury's…
Pasta & Rice Pasta finding new growth through innovation and wellness Global sales to reach 14 billion dollars by 2023, according to MARC Group
Pasta & Rice Parboiled, Wholegrain and Classic: how Italians Love Rice Arborio and Basmati are the most popular in Italy, according to Doxa-Food study
Condiments Italian vinegar experience draws new global consumers The global vinegar market is forecast to grow an annual 6.7% in 2017-2021
Dairy Italian Dairy Booming in Canada Thanks to CETA, sales up by 20% in the first 7 months of 2018. One third of all EU exports…
Dairy Counterfeit Mozzarella di Bufala in Spain Immediate intervention by the anti-fraud inspectorate of the Italian Ministry of Agriculture
