Bakery & Snacks Morato, when Bruschetta is wholegrain A leading company in the Italian bread, breadsticks and salty snacks, Morato Pane & Idee…
Frozen Vegan pizza on the rise Thanks to emphasis on healthy, natural and quality ingredients, the frozen pizza segment…
Frozen Vegetables whip up frozen fondness Dairy-free ice cream market worth 2.45 billion dollars by 2027. Almond, rice, soy milk used…
Bakery & Snacks Fiordelisi’s Crisp & Krock Not the usual fried snack. Vegetable crisps are just air dried by a simple method allowing…
Cereals & Legumes Gluten Free Expo 2017: a rich edition At the Rimini Exhibition Centre from 18th to 21st November, the fair's 6th edition will…
Bakery & Snacks Taste and health: a match for Italian food It is a time of great innovation for the Italian bakery segment industry. From sweet to…
Coffee & Tea Coffee, all the benefits to health Moderate consumption can be beneficial to health, according to recent scientific studies…
Bakery & Snacks Puff pastry, what a passion! Only a few ingredients are enough to make flaky and crispy dishes. However, one must learn…
Meat & Salumi Leoncini is ready to explore new markets The Italian charcuterie company presents Bruscotto, a flavored cooked ham with herbs…
Fruit & vegetables Green, white, red: the Italian flag in a salad bowl Eaten as the only course or as a side dish to accompany meat or fish dishes, fresh…
Sweets & Confectionery Tedesco Group, a success history The Tedesco family has developed a food industry group which now sells their products in…
Bakery & Snacks San Carlo, from a rosticceria to a global empire Founded in Milan in 1936, the legendary Italian company that started by delivering its…
Bakery & Snacks Forno Bonomi: sweets for everyone A worldwide leader in the production of ladyfingers, the Verona company is centering its…
Meat & Salumi Negroni brings Culatello in the US It is the first Italian cold cuts company to export this gourmet specialty to the American…
Bakery & Snacks Grissin Bon whets appetite and fantasy With five manufacturing plants, one in Canada, the company is currently leader in the…
Fruit & vegetables Soy: Cortemia’s winning alternative From burgers to vegetable ragu, My Soia aims at traditional consumers that seek healthy…
Frozen How frozen food is becoming the ‘new fresh’ Premium ingredients and advanced technologies allow producers to preserve original…
Bakery & Snacks Amica Chips, Made in Italy chips & snacks High quality of raw materials, strict quality controls and advanced technological systems…
