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Trends

Trends

Is it time to back away from the protein trend?

Nielsen data shows protein consumption is growing in the USA. And it's no good news for…

Trends

Lidia Bastianich on her love affair with Italy

For over 40 years, the chef and restaurant owner has been the ambassador of Italian cuisine…

Beverage & Wine

Wine, Italy world leader as global production falls

OIV estimates global production down of -5%, despite increasing consumption. Purchases are…

Balsamic Vinegar
Tomato, Preserves & Sauces

Sauces and condiments eye premium interest

As consumers rediscover the pleasure of cooking at home, sales of sauces surge globally.…

Trends

The latest news on the Fancy Food Show

Exclusive video interview to the new President Phil Kafarakis

Pasta & Rice

Pasta is coming back in the USA

Google Food Trends highlights the top 5 top themes of 2016. There’s a growing interest…

Pasta & Rice

Organic pasta defies slowdown

Global demand for organic pasta is expected to outpace declining sales of dried pasta, as a…

Retail

Waitrose, where Italian premium Food draws shoppers

With a turnover of €8.3 billion, the British retailer owes its success to quality,…

Trends

Italian FOOD Awards SIAL 2016, the winners

The fifteen companies and the products awarded during the first edition of the Italian Food…

Trade Shows

ICE goes to Sial 2016 together with 200 Italian companies

International food fair to take place in Paris from 16 to 20 October, as Italy's food…

Trends

UK, how to tempt the new health conscious Brit

With more and more shoppers ditching fry-ups for low fat, low sugar alternatives British…

Trends

Italian Food Awards, here’s the agenda

Italianfood.net and SIAL will be glad to host you Tuesday October 18th, in the Mezzanine of…

Flours & Eggs

Gluten-free food goes mainstream

Italy is the largest gluten-free food market in Europe, and second only to the United…

Trends

ITALIAN FOOD AWARDS debuts at SIAL 2016

The first edition of the international award dedicated to the most innovative Italian…

Trends

Eight natural food trends that consumers love

From paleo diet to hidden veggies, New Hope Network Market research shows which items are…

Trends

Almonds, flour, and olive oil: Italy goes natural at major organic US show

More Italian companies debut at Natural Products Expo East

Flours & Eggs

Confectionery market grows but cocoa production decreases

The global confectionery ingredients market is projected to reach $76.81 billion by 2021,…

Trends

Millennials lead the online grocery shopping revolution

How young European consumers are opting more and more for the stress-free and time saving…

Newsstand

Regular Issue n.3 2025
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