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Barilla

Trends

Winning the organic food trend

Eating “organic” expresses the evolution of a society willing to eat less but better…

Trends

The future of Earth depends (also) on food

The 8th edition of the international forum of Barilla Center for Food and Nutrition is…

Trends

Top pasta maker explore 3D

Committed to healthy and safe nutrition, innovation has always been at the core of…

Retail

Lulu group is looking for organic products

One of the most important hypermarket chains of Middle East and Asia at Sana 2017 to…

Pasta & Rice

Barilla makes personalized pasta for Roger Federer

Just before the start of US Open 2017, the Italian pasta company based in Parma has…

Trends

Italian Food products are coming to Warsaw

Products from Italy are not always easily available in the top Polish retail chains. Big…

Pasta & Rice

NEW RESTAURANTS OPENINGS, BARILLA GOES TO HOLLYWOOD

The fast moving restaurant chain of the group from Parma is to open three restaurants in…

Pasta & Rice

Retailers rely on the organic trend when it comes to pasta

Boasting double-digit growth rates, organic pasta asserts itself as a pillar within the…

Trends

Colombia: stability and reform drive growth

Investments and peace process offer a new outlook for economic development. And the…

Tomato, Preserves & Sauces

Barilla “redoubles” its sauces

The Italian pasta company will open a second plant in Rubbiano – near Parma – which…

Newsstand

Regular Issue n.3 2025
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