Meat & Salumi Why Eu sanctions are no good for fresh and cured meats The measures introduced by Moscow will cause damage in the region of 100 million euros…
Meat & Salumi Amadori’s product lines: something for everyone’s taste The group has chosen to enhance its product range with a series of nutritional and product…
Frozen China: the new frontier for Italian pizza Online sales have been so successful that Roncadin has decided to open a branded store in a…
Sweets & Confectionery Nutella everywhere Since Eataly Chicago and then Eataly New York opened the first Nutella Bars in the world,…
Meat & Salumi Terre Ducali, why innovation is the key factor The Italian deli meat manufacturer is one of only five companies authorised to export hams…
Coffee & Tea Caffè Vergnano takes coffee to the next level The Italian company is organizing two classes at Eataly New York and one class at Eataly…
Cereals & Legumes Pedon products to be used in Jaimie Oliver’s menu World-renowned chef, always an enthusiast of Italian cuisine and owner of a chain of 29…
Meat & Salumi Raspini, the Italian cooked ham that makes the difference With a new resealable packaging, the company from Piedmont is setting its sights on new…
Meat & Salumi Motta cooked hams, going beyond tradition The company aims to combine traditional recipes and modern production techniques. With many…
Meat & Salumi Cooked ham, an increasingly healthy deli food It can be consumed up to three times a week. In addition, buyers no longer consider it a…
Bakery & Snacks How to import in Us: the successfull case of ‘Piada’ Many Italian companies try to enter the US market, however only a small part can consider…
Meat & Salumi Cooked ham: Italian brands stand out The growth in this sector can be linked to two distinct drivers: packaging and new ways of…
Cereals & Legumes Pedon is bringing Chia seeds to Italy They are currently part of “Dalla Buona Terra”, Pedon’s range of over 30 products of…
Meat & Salumi Fumagalli takes an ethical approach The company is moving forward with its line of pre-sliced hams in eco-friendly packaging,…
Bakery & Snacks How Amica Chips will ‘seduce’ international market From vegan to kebab flavoured potato chips and the success of the Eldorada brand. New…
Meat & Salumi A ‘big slice of Parma Ham’ in the Big Apple A successful number of visitors came to the stand of the Parma Ham Consortium during the…
Coffee & Tea Coffee houses, the best places to enjoy the true Italian espresso Caffè Vergnano has so far opened 75 Coffee Shop 1882 and plans to open around 20 more over…
Bakery & Snacks New Factor conquers China The company's product on sale at Olè the Chinese Giant of retail chains