Bakery & Snacks Biscuits, Italian brands are becoming more ‘creative’ Healthy, for breakfast and for snacking: widening the range of products is the strategy of…
Bakery & Snacks How to import in Us: the successfull case of ‘Piada’ Many Italian companies try to enter the US market, however only a small part can consider…
Bakery & Snacks How Amica Chips will ‘seduce’ international market From vegan to kebab flavoured potato chips and the success of the Eldorada brand. New…
Bakery & Snacks New Factor conquers China The company's product on sale at Olè the Chinese Giant of retail chains
Bakery & Snacks Amica Chips takes its crisps and salted snacks abroad The company's aim for its brand is to achieve a turnover of 3 million euros in terms of…
Bakery & Snacks Grissin Bon wants to double the export share Guido Spinelli, export manager, explains the next step of the company in the foreign market…
Bakery & Snacks Artebianca, The sliced bread that brings ‘value’ at home The company is focussing on authenticity and service, responding to different ways…
Bakery & Snacks Milo Group opens a new production plant Milo’s new site represents a secure investment for stakeholders, thanks to the…
Bakery & Snacks When flour is endorsed by Selezione Casillo The new collection has already seen positive results and the company is predicting a 30%…
