Trends How WTO could help Italy’s F&B exports to the USA The World Trade Organization has authorised the European Union to apply up to $4 billion…
Trends USA: Discover the Top Exported Italian Food Italy’s exports have doubled in 10 years and the United States is the first destination…
Dairy Italian Cheeses: the Latest News from the US Market The collapse of Pecorino Romano, the logistical difficulties of the Buffalo Mozzarella, the…
Trends The Italian Lesson Italian food and beverage producers have doubled exports to the United States over the last…
Trends Italian food exports to Iran at risk In the first two months of 2018, Made in Italy food & beverage export sales set a record of…
Video Ponti adds organic specialty to vinegar An exclusive interview with Italianfood.net at the PLMA in Chicago. Watch the full…
M & A Ferrero targeting Nestlé’s confectionery According to reports, the Italian confectionery giant seeks to expand in the USA market.…
Beverage & Wine Americans prefer Italian wines Italy is confirmed as the top wine supplier in the USA thanks to a +5,9% export rate. Wine…
Trends Lidia Bastianich on her love affair with Italy For over 40 years, the chef and restaurant owner has been the ambassador of Italian cuisine…
Pasta & Rice Pasta is coming back in the USA Google Food Trends highlights the top 5 top themes of 2016. There’s a growing interest…
