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Piedmont

Gorgonzola PDO-tariffs
Dairy

Gorgonzola PDO supply chain valued at over half a billion euros

Italy's most famous blue cheese contributes to the basket of certified Geographical…

Pasta Berruto-Pots of Italy
Pasta & Rice

Berruto launches its Pots Of Italy

The Italian company that pioneered Pasta Cup introduces another innovation in celebration…

Prosciutto-Crudo di Cuneo PDO-ham
Meat & Salumi

Crudo di Cuneo Pdo ham in the spotlight in Brussels

Piedmont's food excellence was featured in a series of events, along with other typical…

langhe
Trends

Piedmont on a plate

This region boasts an array of rich, delicious food and wine with a twist of innovation to…

confectionery-Piedmont-Baci di Dama
Sweets & Confectionery

Pastry and sweets: the Piedmont supremacy

The region accounts for 11% of total Italian confectionery exports, showing the best…

Piedmont-wine
Beverage & Wine

Pdo wines of Piedmont: a staple all over the world

France, the UK, Belgium, Germany, Sweden, and Switzerland are the main destination markets…

rice-Piedmont-risotto
Pasta & Rice

Piedmont, the land of rice

Piedmont is Europe’s largest rice growing region with 1.6 million tons per year,…

hazelnut
Fruit & vegetables

The hazelnut surges

Also known as “Tonda Gentile di Langa,” this variety produced in Piedmont, is on the…

Spinasse
Trends

Spinasse, Piedmontese specialties in Seattle

Spinasse restaurant led by the Executive Chef Stuart Lane looks for unique Italian cheeses…

Nutkao-Ghana
Sweets & Confectionery

From cocoa to chocolate, Nutkao unveils the Italian-made excellence

Thanks to its Afrotropic plant in Ghana, the Piedmont-based company selects and processes…

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Regular Issue n.3 2025
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