Tomato, Preserves & Sauces Freshly made sauces meet quest for simplicity Sales of pasta sauces to increase 12% by 2022, Mintel says. In the US, the sales trend…
Pasta & Rice Organic, pulses, artisanal: pasta lovers have it all From bronze-die durum wheat to vegetables, there’s never been so much variety of one of…
Pasta & Rice Pasta: Italy is still top producer But the number of competitors is increasing. Domestic consumption slightly down, exports…
Pasta & Rice Made in Italy pasta under attack Today Italy is the world market leader with 120 manufacturing companies, 7500 direct…
Topic Pioneering food importer Paul Charteris passes away The passionate supporter of Italy’s food and culture introduced authentic pasta and…
Pasta & Rice Roger Federer and Barilla: cooking lessons with pasta and sauces World tennis champion back in the kitchen with chef Davide Oldani in four new TV commercials
Pasta & Rice Farmo bets on naturally gluten-free Solare healthy pasta line includes red lentil, rice, corn & quinoa, and vegetable pasta…
Pasta & Rice Andriani bets on innovation As a specialist in the production of organic and gluten-free pasta, Andriani stands out for…
Trends Italian restaurants in UK, innovation is key Delivery and convenience are essential for restaurants to be competitive, together with the…
Pasta & Rice Pasta Berruto 1881 goes organic Based in Piedmont, one of the main Italian producers of semolina pasta is pushing premium…
