Dairy Gorgonzola PDO Production Is Growing Exports are constantly growing since 2010: +2.4% to the EU and +13% to the rest of the world
Dairy Italian Cheeses Exports Facing Brexit According to Italy’s dairy industries’ data, the sector is losing 8% as uncertainty is…
Beverage & Wine Sparkling Wine Drives Italian Wine Exports According to Italian farmers' association Coldiretti, Italian semi-sparkling wines, up by…
Dairy Nonno Nanni Presents Its Buffalo Mozzarella The launch of Mozzarella di Bufala Campana PDO allows the Latteria Montello brand to enter…
Dairy Italy’s Spinosa Launches Blockchain-Certified Mozzarella Italy’s Spinosa: Blockchain Mozzarella. The Italian dairy presents the first PDO cheese…
Tomato, Preserves & Sauces Canned fish: Premium and Sustainable Canned tuna and anchovies are healthy, tasting and strongly related to Italian cooking…
Tomato, Preserves & Sauces Fratelli Polli Focusing on International Markets With the acquisition of Valbona, the Italian preserves group already active in the UK will…
Dairy Italy’s Cheeses Getting Protection in Japan Counterfeit Asiago PDO and Mozzarella withdrawn from Foodex Japan, following the rules of…
Beverage & Wine Vinitaly: Wine Producers to Take Part in 5StarWines 2019 A selected jury of international wine experts including 8 Masters of Wine and 3 Master…
Beverage & Wine Montresor: Italian Wine Targets Foreign Markets Three important Italian wine cooperative groups - Terre Cevico, Vitevis, and Valpantena -…
Beverage & Wine Vinitaly Academy Teaching in Los Angeles Seven wine professionals operating in the US and the UK markets achieved the Italian Wine…
Tomato, Preserves & Sauces San Marzano tomato PDO lawsuit goes to the core of authenticity A US class action brings attention to the certification process of this unique tomato San…
Condiments Balsamic Vinegar Conquering the USA Market Balsamic Vinegar of Modena PGI’s (Aceto Balsamico di Modena IGP) protection Consortium…
Tomato, Preserves & Sauces Pasta Sauce: Premiumization is the Keyword Pasta sauce market is expected to expand at a CAGR of 6.5% in terms of revenue over…
Dairy Spotlight on Gongorzola PDO at Foodex Tokyo Italy’s PDO cheeses’ protection Consortia will fly to Tokyo from 5 to 8 March to attend…
Tomato, Preserves & Sauces Sauces: Versatility and Clean Labels Drive Innovation The longtime companions of pasta, in a combination that has contributed to making Italian…
Pasta & Rice Italian Pasta’s Whole Wheat Generation Consumption has boomed in Italy in recent years and manufacturers are now looking to export…
Condiments Varvello: the 4.0 Balsamic Vinegar Company at Biofach Interview with Italy’s vinegar producer Marco Varvello at Biofach 2019, the most…
