Sweets & Confectionery Nutella Biscuits, Ferrero doubles production to increase sales abroad The Italian confectionery giant has already sold one billion Nutella Biscuits. The group…
Sweets & Confectionery Vicenzi products land in Eataly USA locations From New York to Los Angeles, from Chicago to Toronto, all the sweetness of the authentic…
Sweets & Confectionery Ferrero launches a new bakery product while production soars The Italian confectionery giant launches the new Kinder branded plumcakes as the production…
Sweets & Confectionery Loacker wins Cookies & Snack Sofi award The Italian company’s Gran Pasticceria Tortina Triple Dark cookies obtained once again…
Sweets & Confectionery Molino Rossetto launches the Blucartadazucchero line The milling company from Veneto, which has always been innovation-oriented, has created a…
Sweets & Confectionery Venchi Chocolate opens at Broadway The gourmet Italian chocolate company to inaugurate its third location in New York City
Sweets & Confectionery The new global strategy of Sammontana targets Millennials The Italian company specializing in gelato has reached a 16% share of large-scale retail…
Sweets & Confectionery The Chocolate Way, a new European network is born The board of the European network of the historic chocolate districts has been constituted
Sweets & Confectionery Chocolate Day: how a treat became a global food staple The strategies of Italian companies to raise the bar of premium quality and grow on…
Sweets & Confectionery Agreement signed between Icam and Loacker Icam will be one of the main chocolate suppliers for the South Tyrolean group
Sweets & Confectionery Cioccolatitaliani, a new opening in Morocco The “chocology” Italian format is going to put its banner on the 6th state abroad,…
Sweets & Confectionery Domori goes more and more green The Italian high quality chocolate company, owned by illy, has created a new…
Sweets & Confectionery Barilla debuts in the jams sector Mulino Bianco’s Incontri line is a pilot project launched in the Italian jams market…
Sweets & Confectionery Sweets preparations, Italian ingredients come first Having a moment of pleasure while respecting your physical well being, saving time. This is…
Sweets & Confectionery How Italian gelato sweetens the world In 2019 the number of Italian parlors chains grew by +7.5%, with a slight increase in…
Sweets & Confectionery Ferrero group achieves a turnover of 11.4 billion euros The Italian confectionery giant closed its financial year growing by 6.2% thanks to export…
Sweets & Confectionery Vicenzi presents Italy’s pastry at Gulfood Interview with Simona Marolla, Export marketing manager of the Italian confectionery…
Video Nestlé Italiana brings Baci Perugina to ISM Interview with Valeria Norreri from the renown confectionery company specializing in…
