Trends How Italian food exports are overcoming the pandemic crisis The great opportunities of the Italian food industry in the Coronavirus era according to…
Pasta & Rice All is ready for an “Al Dente” World Pasta Day On October 25 the 22nd edition will start despite the Covid-19 pandemic. Pasta has always…
Pasta & Rice In Paris Barilla’s pasta comes also in bulk A distributor of bulk pasta has been activated by Strada marketing agency and the Italian…
Pasta & Rice How high-quality highlights Italian durum wheat According to Italmopa - Association of Italian Millers - the reduction in national…
Pasta & Rice Italian pasta industry bets on specialization Research and development, virtuous and precision farming, supply chain contracts,…
Pasta & Rice De Matteis, the cutting edge pasta production The company based in the Campania region serves the excellence of exclusive Italian pasta…
Pasta & Rice Pasta: Aldi doesn’t want to run out of stock Italy’s pasta has become a new currency in the coronavirus crisis. The German discounter…
Pasta & Rice #CarbonaraDay: live on social media to feel closer The event created 4 years ago by the Italian pasta makers of Unione Italiana Food is back.…
Laws & Labels Mandatory labelling for pasta, rice, and tomato to be extended The obligation to indicate the origin of raw materials on food labels in Italy will be…
Pasta & Rice De Cecco: profits up in 2019 The leading Italian pasta company’s net revenues grew by 5.4% last year, reaching 482…
