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Pasta & Rice

Pasta & Rice

Di Martino’s pasta lands in Harrods

This year the Christmas Market of the Department Store is dedicated to Italy and set up by…

Pasta & Rice

UNESCO, the pizza in the spotlight

The art of Neapolitan pizza makers has been awarded by the UN Organization with the title…

Pasta & Rice

UK, health and free-from the key drivers

As for pasta and rice, product innovation and health lead the way to win the consumers’…

Pasta & Rice

De Cecco focuses on biodiversity

The premium Italian pasta maker has decided to bet on “organic” products to stand out…

Pasta & Rice

Italy defends its rice from Asian imports

Italian Ministers Maurizio Martina and Carlo Calenda wrote to the EU Commission to protect…

Pasta & Rice

Eataly Chicago chooses Riso Scotti

Carnaroli Lomellino, the flagship of Italian rice, is the protagonist of traditional and…

Video

Farmo bets on healthy recipes for US market

Farmo is developing new products to help body-conscious consumers in Italy and abroad…

Pasta & Rice

Armando: all the good of pasta

At Anuga 2017, the Italian pasta company De Matteis presents the export strategies for its…

Pasta & Rice

Il Buon Riso, beyond tradition

The Piedmontese company is ready to grow in International markets by relying on a full…

Pasta & Rice

Alibert 1967: from tradition to innovation

This company aims at proposing pasta that convinces the consumer’s palate thanks to its…

Pasta & Rice

De Cecco among the global brands

The exports of the leading premium pasta producers continue at full pace. The best…

Pasta & Rice

Barilla makes personalized pasta for Roger Federer

Just before the start of US Open 2017, the Italian pasta company based in Parma has…

Rice varieties-Grandi Riso
Pasta & Rice

Organic rice blends with grains in wellness trend

Global exports of rice, cereals and derivatives up 8% to 91.5 tons in 2016-17 according to…

Pasta & Rice

Delverde bets on innovation

At the Summer Fancy Food Show, the Italian pasta company won the Italian Food Award USA…

Pasta & Rice

De Cecco launches new regional shapes for the US market

The company is introducing five new regional shapes and a new packaging designed for the…

Pasta & Rice

Pasta lovers turn to better for-you options

Pasta exports to the US rose 4% to 271 mln euros in 2016 and remains the US fourth-largest…

Pasta & Rice

Farmo wins the “Welcome to USA” award

During the Italian Food Awards USA 2017 at Summer Fancy Food Show, the Italian gluten free…

Pasta & Rice

Barilla launches «Barilla Ready Pasta»

Microwaveable, non-Gmo pasta in a pouch, fully cooked «al dente» in 60 seconds, is ready…

Newsstand

Regular Issue n.3 2025
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