Beverage & Wine Sanpellegrino to become carbon free By the end of 2021 Sanpellegrino pledges to eliminate all carbon dioxide emissions for the…
Beverage & Wine Chianti wine Consortium targets the Russian market The new promotional campaign kicks off with posts and stories on social media together with…
Pasta & Rice E-commerce to fuel Pasta di Gragnano PGI sales growth: Here’s how Today 23 pasta factories in the district of this Campanian municipality produce a turnover…
Pasta & Rice Italian rice is about to be exported to China Italy, the top EU producer, has received the green light from Chinese authorities for the…
Condiments Olitalia’s first TV campaign is on air in Taiwan The Italian company specializing in oil and vinegar for foodservice has chosen Leo Burnett…
Condiments Olive oil, Italy is a global big player The deficit recorded in the trade balance bears witness to the importance of blending for…
Condiments Boschi, all the passion of 100% Tuscan olive oil The Italian company’s wide range of products come from its own 20,000 olive groves and…
Dairy How PDO, PGI local dairy districts are helping Italy’s food sector According to an analysis by Intesa Sanpaolo, dairy districts are a case of Italian…
Pasta & Rice Granoro gets the “Pesticide Free and Glyphosate Free” certification The food safety certificate was awarded to the Dedicato 100% Puglia product line of the…
Pasta & Rice Italian pasta exports are skyrocketing even in 2021 Unione Italiana Food shares Nielsen IQ data highlighting a sales growth rate of 11% in…
Pasta & Rice Pasta Sgambaro targets the Chinese market with its “Colourful pasta” project The Veneto-based pasta company’s sales grew by +30% in 2020. Pasta of excellence with…
Pasta & Rice Making today a “perfect for you” Carbonara Day 2021 This year’s #Carbonaraday is based on the way to make a perfect carbonara pasta dish…
Pasta & Rice Barilla presents “Carebonara” The Italian pasta multinational launches a short film about the legend of the most famous…
Pasta & Rice Nine out of 10 Italians outright “reject” the New York Times recipe with tomato On Carbonara Day this April 6th share your dish on social media with the hashtags…
Dairy Italy’s Granarolo is crisis-proof: Here’s Why The Italian dairy group reacts to the economic impact of the pandemic: its turnover reached…
Dairy Burrata di Andria PGI: discovering the changes to the product specifications The Consortium for the protection of the typical dairy product from Apulia has decided to…
Dairy Giuseppe Ambrosi is the new president of the European Dairy Association Ambrosi's leadership of the European dairy industry to increase Assolatte’s, Italian…
Dairy Mozzarella to become America’s most beloved cheese A report of Dataessential shows how mozzarella cheese is on top of American preferences,…
