Condiments Covid-19: Italian olive oil production is not at risk According to latest ISMEA report, Italian companies do not seem to have supply problems…
Condiments Italian condiments in the spotlight at Marca 2020 At Marca 2020, Italianfood.net interviewed some Italian food companies specializing in…
Condiments De Nigris, a story of passion Master vinegar makers since 1889, the Italian company representatives are ready to attend…
Condiments Salov opens its first subsidiary in China The olive-growing group Salov relies on its brand new subsidiary in Shanghai to consolidate…
Condiments The struggle of Italian olive oil to regain its leadership Positive estimates on the performance of the 2019-2020 campaign in Italy and in the…
Condiments Why Italy’s olive oil is a staple on the US market The USA remains the main market of destination for Italy’s extra virgin olive oil, but…
Condiments Balsamic vinegar: why the European Court of Justice disappointed Italy In the case opposing the protection Consortium of Balsamic vinegar of Modena PGI and…
Condiments Balsamic vinegar: PGI and traditional PDO allied for quality The two protection Consortia, which have been working together for years for a variety of…
Condiments Olive oil, vinegar makers take the lead in transparency From a controlled supply chain to the certified origin, emphasis is on the “good” side…
Condiments Ponti focusing on premium, high quality At Anuga 2019 trade show, the leading Italian company specializing in balsamic vinegar…
Condiments Ponti, premiumness drives the offer Interview with the leading Italian vinegar and preserves company’s owner Giacomo Ponti at…
Condiments Oleificio Zucchi bets on organic flax seed oil The Italian company’s new product won the Italian Food Awards 2019 in the Olive oils &…
Condiments Italian Olive Oil in the Spotlight at SANA Interview with Grove and Vine Oleologist, Nicholas Coleman at SANA 2019 trade show at…
Condiments Olive Oil Industry at a “crisis point” with US Tariffs Interview with Joseph Profaci, executive director North American Olive Oil Association
Condiments Acetaia Giusti: the Black Gold of Modena Conquers the USA The historic Italian vinegar company, one of the most representative brands of high-quality…
Condiments Italian Olive Oil, the Danger of US Tariffs According to the Italian association of olive oil producers Assitol, exports of Italy’s…
Condiments Oleificio Zucchi Bets on Sustainability Interview with the Italian olive oil company Oleificio Zucchi at the Summer Fancy Food Show…
Condiments Ponti, All the Flavors of Balsamic in the USA Interview with Italian balsamic vinegar company Ponti at the Summer Fancy Food Show 2019
