Condiments Italian olive oil, Farchioni takes the podium in the USA Italian olive oil company’s labels won three gold medals at the New York International…
Condiments Balsamic Vinegar of Modena PGI, focus on 2019 excellent performances Flattering performances have in fact distinguished the whole year as well as the first…
Condiments Extra virgin olive oil gets a boost by PDO, PGI denominations The high number of Geographical Indications, the highest in Europe, translates into a…
Condiments Covid-19: Italian olive oil production is not at risk According to latest ISMEA report, Italian companies do not seem to have supply problems…
Condiments Italian condiments in the spotlight at Marca 2020 At Marca 2020, Italianfood.net interviewed some Italian food companies specializing in…
Condiments De Nigris, a story of passion Master vinegar makers since 1889, the Italian company representatives are ready to attend…
Condiments Salov opens its first subsidiary in China The olive-growing group Salov relies on its brand new subsidiary in Shanghai to consolidate…
Condiments The struggle of Italian olive oil to regain its leadership Positive estimates on the performance of the 2019-2020 campaign in Italy and in the…
Condiments Why Italy’s olive oil is a staple on the US market The USA remains the main market of destination for Italy’s extra virgin olive oil, but…
Condiments Balsamic vinegar: why the European Court of Justice disappointed Italy In the case opposing the protection Consortium of Balsamic vinegar of Modena PGI and…
Condiments Balsamic vinegar: PGI and traditional PDO allied for quality The two protection Consortia, which have been working together for years for a variety of…
Condiments Olive oil, vinegar makers take the lead in transparency From a controlled supply chain to the certified origin, emphasis is on the “good” side…
Condiments Ponti focusing on premium, high quality At Anuga 2019 trade show, the leading Italian company specializing in balsamic vinegar…
Condiments Ponti, premiumness drives the offer Interview with the leading Italian vinegar and preserves company’s owner Giacomo Ponti at…
Condiments Oleificio Zucchi bets on organic flax seed oil The Italian company’s new product won the Italian Food Awards 2019 in the Olive oils &…
Condiments Italian Olive Oil in the Spotlight at SANA Interview with Grove and Vine Oleologist, Nicholas Coleman at SANA 2019 trade show at…
Condiments Olive Oil Industry at a “crisis point” with US Tariffs Interview with Joseph Profaci, executive director North American Olive Oil Association
Condiments Acetaia Giusti: the Black Gold of Modena Conquers the USA The historic Italian vinegar company, one of the most representative brands of high-quality…
