Dairy

Dairy

Traceability, the secret weapon for PDO Buffalo Mozzarella

The transparent supply chain put in place by the Italian producers, institutions, and…

Dairy

Italy’s dairy exports to hit an all-time high

For the first time ever Italian cheeses exports will reach 500 thousand tons, for a value…

Dairy

Consortium of Pecorino Romano PDO, possible restriction on local breeds

According to the recent proposals to modify the specification, at least 90% of the milk…

Dairy

Parmigiano Reggiano PDO producers’ revenues to reach 56 million euros

Record budget after 51.8 million reached in 2021 and 38.4 in 2020. The protection…

Dairy

Mozzarella di Bufala Campana PDO sales cross pre-Covid period’s

France is the main foreign buyer, with a 30.2% share of total exports in 2020. Numbers are…

Dairy

Piave PDO cheese conquers the foodies of Germany

A series of tastings of the Italian specialty was presented to journalists and food…

Dairy

Inalpi obtains a 90 million loan for its 2021-2025 development plan

The goal of the Italian dairy company from Piedmont is to make the supply chain more…

Dairy

Italian cheese exports to the US recover in the first half of 2021

Intesa Sanpaolo bank and research firm Deloitte outline road map for the Italian dairy…

Dairy

Italy’s institutions promote the national dairy industry at Expo 2020 Dubai

Protection Consortia, a group of Italian PDO dairies, can be found at the M-Eating Italy…

Dairy

Italian milk production is set to grow as exports soar

In the next five years an increase in production of +10/15% is expected which will bring…

Dairy

DalterFood renews its sustainability-based certifications

The Italian dairy group renews its sustainability-based certifications for animal welfare…

Dairy

Parmigiano Reggiano PDO Consortium auctions a 21-year-old cheese wheel

Bidding will take place online at the World Cheese Awards for one of the oldest edible…

Dairy

This year marks Pecorino Romano’s 25th year a Protected Denomination of Origin

The cheese from Sardinia was one of the first Italian foods to obtain the PDO recognition…

Dairy

Caseificio Palazzo brings to Tuttofood the typical cheeses from Apulia

Interview with the company's Export operator Elisabetta Sportelli

M & A

Granarolo acquires Calabro Cheese Corp. in the USA

The acquisition will allow Granarolo to build a strategic platform to distribute a wide…

Dairy

Mozzarella outsells camembert in France for the first time

Sales and consumption of the Italian cheese (cow and buffalo together) out pace the popular…

Dairy

Parmigiano Reggiano lands in Anuga 2021

Interview with Marcello Turini, Chief Business Development Officer of the "King of…

Dairy

Caseificio Longo launches its typical Italian cheeses in the EU markets

Interview with the company's export manager, Giuseppe Cappo at Anuga 2021 trade show