Trends

Trends

Brexit drops Italian food exports to the UK

For the first time in the last ten years, Italian food exports to Great Britain fall by -2%

Trends

The top five global trends that will shape the F&B industry

According to Deloitte’s ‘Future of Food’ report, food trends are indicative of…

Trends

SIAL Canada: a look at the latest food trends

Canadians are looking for more sustainable sourced options in authentic Italian food

Trends

Via Quadronno talks passion for Italian cuisine and dealing with the pandemic

A look into this popular Italian restaurant in the heart of Manhattan’s Upper East Side

Trends

The Italian food system reboots at the Cibus 2021

The Italian food industry association Federalimentare presented data foreshadowing a new…

Trends

Switzerland has a crush for premium Italian food

The Alpine country is the second destination for Italian exports, according to the Italian…

Trends

Italian food exports to reach 50 billion euros by 2021

The most important markets for Italy are the USA, Germany and France, according to ISTAT…

Trends

Pasta, tomato, and cheese are the drivers of Italian exports to the UK

Despite a difficult situation, Italy’s sales seem to hold also in the first quarter of…

Trends

Discovering the 25 fastest-growing restaurant chains in America

The Nation’s Restaurant News has published its Top 500 report, made using insights from…

Trends

Italian food is more and more enticing for French consumers

As for the commercial interchange of food & beverage, Italy recorded a positive trend in…

Trends

How Food and Beverage became the main wealth of Italy

During the Covid-19 pandemic, the value of the entire agri-food chain reached 25% of GDP,…

Trends

The Italian Food Industry supports Draghi’s call for food security

The Italian F&B industry association, Federalimentare, agrees with the speech made by the…

Trends

Italian F&B exports are pandemic-proof

Italian food and beverage products are marking a historical export record even in the…

Trends

Up to 13 thousand processed food products contain Italian PDO/PGI ingredients

GIs are worth 260 million euros for food processing only, while for the food industry and…

Trends

Food Digital Week in China: discovering new F&B market trends and regulatory insights

With a five-year CAGR of 13.5% and almost US$114 billion of imported food in 2020 China has…

Trends

Daniele Uditi, the king of Pizza…na in Los Angeles shares his story

The owner of the two Pizzana pizzerias in LA talks with Italianfood.net on his secrets of…

Trends

Italian food exports enter the post-Covid era

In March, the sector grew by +10.6% (on an annual basis), after -4.7 in January and +0.4%…

Trends

Prosciutto di Parma PDO included in CNN Traveller’s “The world’s 50 best foods”

Italy’s “king of hams” comes in 31st place. In the ranking we can also find Lasagna…