Laws & Labels Discover the Italian products to get protection in New Zealand Up to 24 Italian typical food and beverage products are included in the EU-New Zealand free…
Trends Upcoming webinar: the role of F&B in the U.S. retail market On July 16th at 4 PM Italianfood.net will host a debate on the case of H-E-B as part of the…
Laws & Labels Olio Toscano PGI and Culatello di Zibello PDO enter the Jefta agreement The two typical Italian products have been included in the list of 205 European…
Trends How the Russian embargo is affecting Italian food exports Italian food and agri-business exports are still in Putin's crosshairs. Since 2014, the…
Laws & Labels The origin of pork meat to become mandatory on Italian cold cuts’ labels The new labels will have to show the country of birth, rearing and slaughter of the pigs…
M & A How Morato Pane is moving up in Italy and abroad The Italian company specializing in industrial breads has acquired Roberto brand and the…
Trends Additional US tariffs to hit Italy’s wine, olive oil and pasta Trump administration to impose duties on a new list of F&B products after sanctions issued…
Trends Italy’s Geographical Indications conquer global markets: here’s how The latest updates on the protection of GIs and European Union’s international…
Trends Upcoming webinar: how China can fuel Italy’s F&B On June 19th at 10am Italianfood.net will host a debate on China’s economic restart as…
Trends Post-pandemic: how Italian food will get a boost by PDO, PGI products Italian Geographical Indications are to be preserved. Among PDO, PGI and TSG Italy can…
Trends Canada, made in Italy focuses on affordable premium The Italian food industry can make its way into the Canadian market by offering high…
Trends Italian agriculture is the greenest in Europe With a record cut of 20% in pesticide use from 2011 to 2018, according to Eurostat…
Trends Hamburger Day: from meat to veggie, the iconic global treat is ready to celebrate On May 28th, one of the most popular and appreciated take-away foods is celebrated…
Laws & Labels Italy’s food industry concerned about EU’s Farm to Fork Strategy Some measures on nutrition contained in the latest EU Commission project risk becoming…
Trends Italian food exports to non-EU countries are doing well According to an analysis by Confagricoltura, exports grew also during the lockdown due to…
Laws & Labels Italy and Germany united against Nutriscore Italy’s and Germany’s MEPs of the S&D and EPP parties ask EU Commissioner Stella…
Trends Italian food stays strong despite the coronavirus emergency Made in Italy food exports grew by 13.5% in March. The turnover of the Italian food…
Trends Plant-based meat, Italy still goes on From big companies to startups, there’s a growing number of projects and products in the…