Bakery & Snacks Why Italian bread is increasingly more cherished abroad Exports are up in the first 8 months of 2020. Key factors driving the growth of Italian…
Condiments Extra virgin olive oil goes to conquer the world: here’s how Sales and exports grow as global market is expected to reach $1.8 billion by 2026 (+24%)
Trends Italian chef Francesco Panella launches “Hospitality For The Future” challenge For the first time, John Cabot University and Antica Pesa restaurant team up to create a…
Sweets & Confectionery Icam Cioccolato, private labels and exports drive growth Important growth in turnover: +19%. The production of organic chocolate and chocolate made…
M & A Taste of Italy 2 acquires Ekaf The private equity fund specialized in agri-food sector bought from Pieri the majority…
Trends Italian private labels, the emerging claims According to Nielsen Osservatorio Immagino research team, as many as 18 out of 100 Italian…
Condiments Balsamic vinegar of Modena PGI resists the Covid crisis: here’s how While the new UK-EU trade relationship could be affected by the return of custom duties, in…
Bakery & Snacks Morato Pane on the path towards internationalization After some acquisitions and value chain improvement, strengthening its presence abroad is…
Condiments Extra virgin olive oil is considered a super food in Italy: here’s why Sales are increasing all over the world despite the pandemic. In the United States it is…
Trends Why Italian organic food is more and more appreciated in China According to Nomisma research firm and its Ita.Bio platform, about 19% of Chinese consumers…
