sponsored Frozen Valsoia to present its new plant-based gelato range at SIAL The Italian food company based in Bologna is ready to unveil its range at the 2022 edition…
Frozen Valsoia: a new partnership brings plant-based gelato to the US During the Summer Fancy Food Show 2022 we interviewed Susan Guerin, President and CEO of…
Frozen Valsoia presents its plant-based “Il Gelato cookies” Interview with Filippo Taveri, Group Brand Manager, to discover the Italian Food Awards…
M&A Valsoia acquires Swedish Green Food Company The Italian company specializing in organic and plant-based products consolidates its…
M&A Valsoia acquires Loriana The Italy’s champion of plant-based foods and healthy eating buys Deco’s brand for 13…
Frozen Gelato delights global ice cream fans The world market of Italian gelato is worth 15 billion euros, but still has potential to…
Retail UK online shopping discovers new products Online retailer Ocado using tools such as Amazon Alexa skill and automatic regulars feature…
Frozen Valsoia, “Il Gelato auf basis von mandeln” The Italian company specialized in 100% dairy-free products launches two almond milk gelato…
Frozen Valsoia bets on dairy free gelato At the Summer Fancy Food Show 2017, the Italian dairy free company in the spotlight after…
Strategy Top Italian brands go international Italia Del Gusto, the private consortium of the top 35 Italian food and beverage brands,…
