Beverage & Wine Wine in Japan: Prosecco DOC exports soar Prosecco Wine Week Japan returns, Oct. 24 to 30, with a series of events to promote the…
Retail Sana 2022: Bio c’Bon Japon is seeking for Italian organic food Interview with Akiteru Imai, General Manager of Supply Chain Division at Bio c’Bon Japon,…
Dairy Why Japan is a key country for Italian dairy exports High-quality premium products will be the most important driver to meet the growing demand…
Retail Eataly opens its flagship store in Japan The greatest Italian food hall in the world has inaugurated Tokyo Eataly Ginza
Condiments Italy is the second European supplier of extra virgin olive oil to Japan In the last five years, Italian olive oil exports to Japan have increased by +22% reaching…
Laws & Labels Italy’s PDOs and PGIs get protection in Japan, South Korea Thanks to the recent EU-Japan and EU-South Korea bilateral free trade agreements an updated…
Beverage & Wine Lugana Doc wine Consortium eyes expansion in Japan The producers of the famous Garda white wine want to invest in this mature market with…
Webinar Italian Food & Beverage in Japan: restarting after the crisis The latest trend in the Japanese market for Italian food: consumer's behavior after the…
Laws & Labels Olio Toscano PGI and Culatello di Zibello PDO enter the Jefta agreement The two typical Italian products have been included in the list of 205 European…
Beverage & Wine Japanese wine lovers discovering Soave PDO The successful “Soave by the glass” campaign, conceived by the Consortium for the…
