Frozen

Frozen

Pizza Express enters Tesco shelves

The company offers a wide range of chilled pizza, pastas, meat, and bread in the frozen…

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Frozen

E80 Group’s cutting-edge advanced technologies are reshaping the landscape of cold storage facilities

Intralogistics plays a key role in an industry for which it is vital to ensure food quality…

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Italian brands awarded as best plant-based gelato in the world

Valsoia’s Gran Cookie and Sammontana’s Amando top the ranking of Abillion, a mobile…

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Emilia Foods launches a better-for-you new line

At the Summer Fancy Food Show 2023, the Italian frozen-food company won the Italian Food…

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Roncadin targets US market expansion

The Italian frozen pizza maker will launch a new production line in the United States and…

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Surgital bets on private labels to grow in foreign markets

At the latest edition of the Marca trade show, the Italian company presented all its…

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Germany, frozen pizza stands out

Amid a frozen food category performing flat, frozen pizza sales still record a growing…

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Italpizza acquires Mantua Surgelati

A € 350 million player is born: the operation will raise production capacity to about 435…

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Valsoia to present its new plant-based gelato range at SIAL

The Italian food company based in Bologna is ready to unveil its range at the 2022 edition…

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Frozen

How to win deep-freeze warehouses challenges with automation and software integration

LGVs become the trump card of frozen food factories and distribution centers

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Italian gelato sells best globally

Exports reached 85,970 tons in 2021 (+26%). UK, Germany, Spain and France are the main…

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Città del Gelato focuses on keto-diet-enthusiasts

The Italian gelato company presented its lines of gelato ingredients at the Summer fancy…

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Valsoia: a new partnership brings plant-based gelato to the US

During the Summer Fancy Food Show 2022 we interviewed Susan Guerin, President and CEO of…

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Surgital grows double digit in 2021

Italy's leading company in the production of frozen fresh pasta and ready meals confirms…

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Tonitto gelato arrives in Mexico and the Netherlands

The Italian company will attend ExpoAntad Alimentaria in Guadalajara and PLMA in Amsterdam.…

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Algida and Barilla launch a new gelato cookie line

The first five products born from the partnership between the two companies are now on the…

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Global frozen fruit imports increased 3% last year

The United States and Germany were the biggest two importers in terms of both volume and…

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Valsoia presents its plant-based “Il Gelato cookies”

Interview with Filippo Taveri, Group Brand Manager, to discover the Italian Food Awards…