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Frozen

frozen pizza-Italian food
Frozen

Germany, frozen pizza stands out

Amid a frozen food category performing flat, frozen pizza sales still record a growing…

Italpizza
Frozen

Italpizza acquires Mantua Surgelati

A € 350 million player is born: the operation will raise production capacity to about 435…

sponsored
Valsoia
Frozen

Valsoia to present its new plant-based gelato range at SIAL

The Italian food company based in Bologna is ready to unveil its range at the 2022 edition…

sponsored
LGV freezer-E80
Frozen

How to win deep-freeze warehouses challenges with automation and software integration

LGVs become the trump card of frozen food factories and distribution centers

ice cream-gelato
Frozen

Italian gelato sells best globally

Exports reached 85,970 tons in 2021 (+26%). UK, Germany, Spain and France are the main…

Città del Gelato
Frozen

Città del Gelato focuses on keto-diet-enthusiasts

The Italian gelato company presented its lines of gelato ingredients at the Summer fancy…

Valsoia-Summer Fancy Food Show 2022-Italian Food Awards 2022-Susan Guerin-World Finer Food
Frozen

Valsoia: a new partnership brings plant-based gelato to the US

During the Summer Fancy Food Show 2022 we interviewed Susan Guerin, President and CEO of…

Surgital
Frozen

Surgital grows double digit in 2021

Italy's leading company in the production of frozen fresh pasta and ready meals confirms…

Tonitto
Frozen

Tonitto gelato arrives in Mexico and the Netherlands

The Italian company will attend ExpoAntad Alimentaria in Guadalajara and PLMA in Amsterdam.…

gelato-Barilla-Algida-ice cream
Frozen

Algida and Barilla launch a new gelato cookie line

The first five products born from the partnership between the two companies are now on the…

frozen food-Acosta
Frozen

Global frozen fruit imports increased 3% last year

The United States and Germany were the biggest two importers in terms of both volume and…

Valsoia
Frozen

Valsoia presents its plant-based “Il Gelato cookies”

Interview with Filippo Taveri, Group Brand Manager, to discover the Italian Food Awards…

Surgital
Frozen

Surgital bets on fresh frozen pasta

Interview with the Italian food company's Marketing Director Elena Bacchini

Gerfrio
Frozen

Gerfrio presents its ready-to-eat proposals at Anuga 2021

Interview with the frozen food company's Export Manager Salvatore Gerli

Alpeker
Frozen

Alpeker focuses on antibiotic-free chicken farming

At Anuga 2021, the company won the Italian Food Award in the Frozen category with its…

Tonitto-Dovo family-Genoa
Frozen

Tonitto enters 11 new foreign markets

The Italian gelato and sorbet specialist has signed agreements with Lidl, Bofrost, and Coop…

SIGEP-ice cream-Italian confectioneries-sweets
Frozen

Gelato goes to the conquest of Asian and North-American markets

A map of the most dynamic international markets for Italy's most iconic cold dessert.…

Marco Setti-Valpizza
Frozen

Valpizza presents its new product at Cibus 2021

Interview with CEO Marco Setti to discover the new products dedicated to foreign markets

Newsstand

Regular Issue n.3 2025
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