Meat & Salumi Prosciutto di San Daniele PDO sees big gains in 2021 Increased production and pre-sliced trays resulted in higher sales than in 2020. Turnover…
Trends How war in Ukraine will impact on Italian food and beverage Rising costs of energy and raw materials and the difficulties on the Russian and Ukrainian…
Cereals & Legumes Anicav promotes canned legumes at Expo Dubai Vegetable preserves have been the protagonists of an event scheduled on February 26 as part…
Retail Conad is the top Italian retailer according to the Global Powers of Retailing 2022 The global retailers ranking confirms it: the podium is entirely American. Walmart leads,…
Trends Italian food exports defeated the Covid crisis. Here’s how During the last two years, Italian food exports grew by almost +15% compared to 2019, thus…
Condiments Ponti’s new BBQ glazes are now available in the US market The two new flavors include: The Balsamic Vinegar of Modena and Apple Cider Vinegar
Pasta & Rice Pasta di Gragnano PGI’s growth is unstoppable Production increased +84% in the last three years. The Consortium for the protection of the…
Dairy Innova Market unveils top global dairy trends Sustainability, plant-based, tech are just some of the global trends intended to impact the…
Trends A booming business: Italian food exports are worth € 52 billion 2021 saw a continued growth in the F&B segment compared to 2020
Trade Shows In Vegas, Italy ups the ante on post-Covid odds At the Winter Fancy Food Show in Vegas Italianfood.net has collected comments from Lynch,…
