Frozen Four more Versace gelato shops to open in the USA The chain of Made in Italy ice cream and gelato parlours expands its concept and becomes a…
Flours & Eggs Molino Vigevano at SIAL with ‘Authentic Italian Recipe’ Flours Exclusively developed for the foreign retail market, the new line from the historic brand…
Pasta & Rice Granoro Bringing ‘Dedicato’ Pasta to SIAL The Italian pasta company is presenting its new durum wheat semolina pasta line at SIAL…
Pasta & Rice Andriani Bets on Legumes Pasta The Italian company presented its pasta made with 100% legumes, under the brand Felicia, at…
Pasta & Rice Berruto: the Innovation of a Pasta Cup The Italian pasta company won the Italian Food Award at SIAL 2018 in the brand new ‘Ready…
Laws & Labels PDO and PGI: EU Clears Trade Agreement with Vietnam The agreement also contains specific provisions to protect Geographical Indications,…
Fruit & vegetables Apofruit and Guidi Together to Export Italian Apricots Together, the two companies represent a production potential of 30,000 tonnes per year…
Condiments Oleificio Coppini Focusing on Made in Italy At SIAL 2018, interview with the winner of the Italian Food Award in the ‘Olive Oils and…
Pasta & Rice Fabianelli and the Pasta Toscana Project At SIAL 2018, interview with the Italian pasta company that won the Italian Food Award for…
Trends Authentic is the keyword at SIAL 2018 At the latest edition of the international food show in Paris, consumers and buyers are…
