Dairy Recalled fake Parmigiano Reggiano sauce in Canada The Consortium obtained the withdrawal from the market of a sauce which used a deceptive…
Bakery & Snacks Barilla to launch new Wasa Thins in US The Italian group is expanding its Wasa crispbread brand in the US with the launch of Wasa…
Dairy Pdo cheese is in pole position in the Usa Exports to the U.S. have increased by 23.6% for a value of 2.34 billion euro
Beverage & Wine Italian craft beer emerging In Italy in the last ten years the number of microbreweries has risen steeply
Tomato, Preserves & Sauces Mutti sets to growth faster, targeting acquisitions in the U.S. and the EU The Italian tomato maker is currently evaluating acquisitions in the American market
Trends America discovers true Italian taste Appetite for Italian food is growing in the United States, where a new generation of…
Trends Usa, chefs show more interest in ancient grains and imported cheese Many large food distributors are paying more attention to Italian specialty items and…
Strategy Barilla, after New York new openings coming soon The pasta giant opens its third restaurant in the Big Apple and will continue with a series…
Meat & Salumi Export, Italian cured meats up 26% in the US The US market saw the sharpest record, according to the latest Assica report
Trends Export, the boom of Italian food in the Usa Italy has become the first international supplier in the United States for wine, extra…
