Pasta & Rice All is ready for an “Al Dente” World Pasta Day On October 25 the 22nd edition will start despite the Covid-19 pandemic. Pasta has always…
Condiments Discovering the benefits of olive oil On the occasion of World Food Day 2020 and the 75th anniversary of FAO, Italy’s Assitol…
Pasta & Rice Global pasta consumption doubles The Mediterranean Diet confirms itself as a constantly growing trend all over the world.…
Laws & Labels Discover “battery label”, the Italian answer to Nutri-score Italy is to present its own food labelling system to the EU. To better defend both health…
Trends Why Italian food companies say “no” to Nutriscore The intervention of Ivano Vacondio, president of Italy’s food industries association, at…
Trends World Food Day: all the good of Italian food On the occasion of World Food Week, the FAO turned the spotlight on the Mediterranean Diet:…
Laws & Labels US tariffs spark concerns over longer-term impact Higher duties can ultimately affect the health of American consumers, the Filippo Berio…
Trends Mediterranean Diet Tops the Best Diets Overall 2019 The world renown Italian diet ranked first following the decision of the U.S. News and…
Trends USA: the Advantages of the Mediterranean Diet On the basis of the US News and World Report ranking, some American experts have indicated…
Trends Italian Food Exports Reach €41.8 billion Another sales record in 2018, according to Istat data. Mediterranean diet products are…
