Retail Sileno, an Italian Winery Conquering Australia With over 550 wines and 1,000 food lines Enoteca Sileno (since 1953 in Melbourne, Victoria)…
Retail Raw Materials: Why We Have Been Importing Italian Food for 17 years A conversation with CEO Andrew Gray on present and future trends of Italian food & beverage…
Laws & Labels Italian Food Exports to Russia Have Lost 1 bn Euro Five years ago, the Russian embargo on various European and Italian food products was…
Trends USA Tariffs Put at Risk 4.5 billion of Italy’s F&B President Trump administration’s blacklist concerns food for more than a half of…
Retail Italian Food, a Protagonist at Sainsbury’s Interview with Judith Batchelar, Brand Manager of Sainsbury's, at the sidelines of the…
Retail Italian Food Enticing Japan: a Visit to Osaka Journey through the aisles of Seijo Ishii and Ikari Super chains stores to discover the…
Retail Italian F&B: a Store Tour in Tokyo From specialty food to low-prices products, Italian food is increasingly appreciated in the…
Trends Foreign Trade: Italian Food Sales still Growing In May, the sector grew by 9.4% compared to the same period of 2018. Export sales driven by…
Trends USA: Discover the Top Exported Italian Food Italy’s exports have doubled in 10 years and the United States is the first destination…
Trade Shows Lidia Bastianich, an Ambassador of Italy in the US Interview with restaurateur Lidia Bastianich at the Summer Fancy Food Show 2019
