Trends Italian Food Resilience Opens New Export Opportunities Analysis of Italian agri-food exports reveals strong global competitive capacity despite…
Trade Shows Winter Fancy Faire 2027: Italian Food Excellence on the West Coast The upcoming San Francisco event represents a key strategic hub for Italian producers,…
Sweets & Confectionery Cioccolato di Modica PGI shines at The Spirit of Fine Pairing in Brussels The Sicilian delicacy showcased its versatility in global spirit pairings at a prestigious…
Trends Geopolitics and Food Sovereignty: Challenges for Italian Food Exports Global tensions threaten Italian agri-food exports; experts call for innovation and AI to…
Dairy Taleggio PDO Targets France with New Digital Campaign The Consortium launches a creative digital strategy in France, the key foreign market for…
Trends Japan Still Holds Untapped Potential for Italian Food and Wine Despite high appreciation for authentic Italian cuisine, agri-food exports to the Japanese…
Bakery & Snacks Loriana Accelerates European Expansion with New Market Entries The Italian piadina specialist brand, owned by Valsoia Group, expands its footprint across…
Frozen Valsoia expands European distribution with major retailers The Italian health-food leader enters new markets and strengthens its presence in key…
Trends Italian F&B Exports: a Decade of Growth Italy secures sixth place globally with a 4.7% market share, showcasing strong…
Trade Shows The Italian Food Awards are back: the 2026 edition to be celebrated at SIAL Paris The ceremony, now in its 12th edition, will take place on October 18 at SIAL Paris,…
