Trends Health, Premiumization, Value Will Shape 2025 The F&B trends for the new year according to The Food Institute, MenuData, and the…
Retail Price and health drive food purchasing choices According to a recent NielsenIQ survey, when choosing a food brand price and healthier…
Sweets & Confectionery Health vs Indulgence: finding the right balance – The Italianfood.net webinar is ready to start The online event will focus on the latest global sales and innovation trends and…
Trends NielsenIQ: the role of Italian food in the latest health trends NielsenIQ recently held a webinar “A Look Ahead: Total Wellness in 2022” to discuss the…
Laws & Labels Food Defense: rules for exporting to the U.S. become stricter Starting from July, food companies will have to equip with systems of prevention from…
Trends Functional Foods Keep on Booming More and more people are seeking products that can help forestall the aging process,…
Bakery & Snacks Taste and health: a match for Italian food It is a time of great innovation for the Italian bakery segment industry. From sweet to…
Coffee & Tea Coffee, all the benefits to health Moderate consumption can be beneficial to health, according to recent scientific studies…
Laws & Labels EFSA to give advice on the intake of sugar added to food By early 2020, the Authority will study the health effects of sugar to establish a…
Meat & Salumi Cold cuts: Italian industry focuses on health and convenience From wellness to premium lines, here is how Italian meat companies react to International…
