Cereals & Legumes BIA: couscous from Italy From the simplicity of tradition combined with an advanced technology, the company…
Bakery & Snacks MangiarsanoGerminal: healthy dishes with imagination MangiarsanoGerminal operates in the market of healthy, organic, vegan and gluten free food…
Flours & Eggs Le Farine dei nostri Sacchi innovates the Sicilian tradition Specialized in producing artisanal flour mixes, the company has handed down the excellence…
Pasta & Rice Andriani: 100% gluten free quality Thanks to a dedicated factory, this pasta company can guarantee safety and innovation in…
Bakery & Snacks Fiore di Puglia, new ideas for “gluten free savory snacks” The Italian baked goods company from Apulia has launched a new range of gluten free Taralli…
Frozen Italy in the vanguard of the gluten free market in Europe Italian producers keep specializing by increasing investments in R&D, and frozen pizzas are…
Sweets & Confectionery Witor’s, health and innovation are the main drivers At ISM 2017 this Italian chocolate top brand company presents its first chocolate spread,…
Pasta & Rice Divella brings healthy Italian food around the world The Italian company specialized in pasta and baked goods focuses on new emerging Asian…
Dairy Granarolo’s flight into the world to export Made in Italy In 2017 the Italian dairy products group will attend all the most relevant food…
Pasta & Rice Farmo goes East with a full Gluten-Free product range The Italian specialist of Gluten-Free food products is exponentially growing Abroad: from…
