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Eataly

Bakery & Snacks

Bread, flour, and imagination at Costa Group

Revamping the image of the baker: the origins of Franco Costa’s career who would become…

Retail

Eataly lands in Boston

In the United States, Italian most popular food chain opens the doors of its fourth shop

Retail

Eataly USA, a perfect mix of fresh local and authentic food

Dino Borri – VP of Purchasing for Eataly USA – tells the secrets behind a great success…

Meat & Salumi

Eataly and cold cuts Consortia together for Italian Food

To better protect Italian tradition food quality, Eataly's employees will attend ISIT Dop…

Strategy

Lavazza to open its new shop in Eataly NYC Downtown

Established a long-standing partnership between the two Italian, Piedmontese companies,…

Tomato, Preserves & Sauces

Eataly Amatriciana for the people of Central Italy

A “culinary” proposal to support August 24th earthquake victims and their families in…

Trends

Eataly opens “anarchic” store in NY financial heart

Farinetti: IPO by early 2018. Guerra: Italy and US are domestic markets

Product

Eataly adds breakfast to second NYC store

The second shop-and-dining destination in NYC to open soon at 4 World Trade Center Tower.…

Product

Eataly to stop selling foie-gras in its stores worldwide

The retailer's decision on this matter will have significant repercussions on the market

Trends

Autogrill and Eataly to create a new store format

Italian food retailer Eataly has teamed up with Italy-based catering company Autogrill to…

Newsstand

Regular Issue n.3 2025
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