Meat & Salumi Fiorucci launches corporate restructuring and relaunch plan The new ownership sets a transformative investment of 30 million euros to foster a…
Meat & Salumi Mortadella Bologna PGI’s production and exports soar in Q3 During the initial nine months of 2023, the typical Italian cured meat experienced a surge…
Meat & Salumi Salumi Piacentini PDO once again protagonists in Germany As part of the Week of the Italian Cuisine in the World, Coppa Piacentina PDO, Salame…
Meat & Salumi Discovering the Italian Panino World Day The Consortium for the Protection of Bresaola della Valtellina PGI presents five artisanal…
Trade Shows Italian Embassy in the US hosts workshop on food sustainability Olive oil and pork experts discuss sustainability trends at the Embassy to celebrate the…
Meat & Salumi Veroni unveils its latest product line at Anuga The renowned Italian cured meats manufacturer presents its latest product lines, with a…
Meat & Salumi Clai unveils its new international projects At the 2023 editoin of Anuga, the Italian cooperative specializing in cured meats is…
Meat & Salumi Italian beef takes center stage in China Campaign to promote European beef launches in Asian powerhouse, Italian producers shine in…
Meat & Salumi Rovagnati invests €11M in R&D The Italian deli meat manufacturer specializing in cooked ham production emphasizes…
Meat & Salumi Finocchiona PGI is now eligible for export to the USA After a seven-year process, U.S. federal authorities have officially designated Tuscany as…
Meat & Salumi Cured meats from Tuscany and Umbria eligible for export to the USA The extension of authorized export regions has been formally documented in the US Federal…
Meat & Salumi Veroni served as the official charcuterie sponsor for the Mubadala Citi DC Open For the second year in a row, Veroni identifies tennis fans as a premium market
Meat & Salumi Sales of Mortadella Bologna PGI are growing all over the world During the first half of 2023, the production has exhibited a rise of +3.8%, accompanied by…
Meat & Salumi The promotional campaign for Speck Alto Adige PGI and Stelvio PDO cheese has been launched The three-year communication program aims to increase the competitiveness and consumption…
Meat & Salumi Parmacotto, sustainability is the key word The Italian cold cuts company from Parma won the Italian Food Award USA 2023 in the deli…
Meat & Salumi The Restaurant Weeks are back in Italy The third edition of the initiative promoted by the European Let's EAT program with the…
Meat & Salumi China authorizing 12 Italian beef export plants Italian manufacturers in the sector can now enter a very competitive market currently…
Meat & Salumi Prosciutto Toscano PDO is ready for the Summer Fancy Food Show The Consortium will be present at the New York food exhibition from June 25 to 27. The…
