Trends The top food trends in the USA at the time of Covid-19 According to a survey by AMC Global and OpinionRoute, after the pandemic crisis is over…
Trends ITA Canada: Italian food reputation stays strong despite Covid-19 Canadian supermarket sales offset challenges for gourmet stores and foodservice, Italian…
Meat & Salumi Pre-sliced packaged charcuterie partly offsets pandemic blow Demand for safety takes a toll on the deli counter as restaurants close
Trends Best Food Product 2020: The winners There are 18 winners in this year’s edition of the most important Italian award for the…
Trends Covid -19: “Production at Italian factories is running at full capacity” Ivano Vacondio, president of Italy’s food and beverage federation, Federalimentare…
Trends How coronavirus is changing the UK grocery market According to Mintel, the outbreak of the virus is unprecedented and its impact on the…
Trends COVID-19, the impact on Chinese consumers A summary of the article, updated to March 20th 2020, by market research firm Mintel on the…
Trends Covid-19, Italy’s Minister for Agriculture calls for joint European action “New tools are needed. No to divisions and unfair competition,” said Teresa Bellanova…
Trends Ivo Petroff – Walmart Canada: “We’ll be stronger together” How Walmart Canada's category manager is dealing with the Covid-19 outbreak
Trends Economic recovery after coronavirus: let’s start from Made in Italy SEMrush company presents a study about online research done over the past year. The goal is…
Trends Coronavirus: EU guarantees €44.6 bln Italy’s F&B exports The European Union's call for the free movement of goods is a first step to support the…
Trends COVID-19: the US won’t apply restrictions to cargo from EU Trump’s travel ban will stop people - not goods - coming from Europe. Freight by ship…
Trends Coronavirus: key consumer behavior thresholds Coronavirus has officially been declared a pandemic by the World Health Organization (WHO).…
Trends COVID-19: Economic impact for business An interesting summary of the article, updated to 9 March 2020, by think tank McKinsey on…
Trends Italian PDO, PGI F&B products are worth €16.2 billion With a 6% growth in a year, PDO and PGI products amount to 20% of Italy’s total food…
Trends Coronavirus, Italian food industry asks Efsa for help Federalimentare calls for the intervention of the European Food Safety Authority to protect…
Trends Buffalo mozzarella and Gragnano pasta together in a €1 billion agreement The Consortia for the protection of Mozzarella di Bufala Campana PDO and Pasta di Gragnano…
Trends Coronavirus: Italian food exports are attacked by speculation The complaint of the Italian Minister of Agriculture: “Foreign large scale distribution…
