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Trends

chiarcuterie
Trends

Playing with food is a trend expected to grow in 2021

In times of uncertainty due to the pandemic customers seek comfort with food. Charcuterie…

coronavirus-China-Italian food exports
Trends

Italian exports to China grow by +29,2%

According to latest analysis by Coldiretti, in January 2021 exports to the Asian giant…

Parma-food districts
Trends

Export sales soar to 5 billion euros for the Italian food districts

According to a study by Intesa Sanpaolo the boost comes mainly from pasta, which is a key…

Francesco Panella
Trends

Italian chef Francesco Panella launches “Hospitality For The Future” challenge

For the first time, John Cabot University and Antica Pesa restaurant team up to create a…

private label-claims-private labels-private brands
Trends

Italian private labels, the emerging claims

According to Nielsen Osservatorio Immagino research team, as many as 18 out of 100 Italian…

organic-food
Trends

Why Italian organic food is more and more appreciated in China

According to Nomisma research firm and its Ita.Bio platform, about 19% of Chinese consumers…

Super Bowl lasagna
Trends

Pasta and beans and lasagna, among the most googled foods for the Super Bowl

According to Google Trends, the two typical Italian dishes were the most googled game day…

law italian-food beverage
Trends

Food & beverage: Italian exports resist despite the crisis

Italian food & beverage exports have their best performing categories: spirits and liqueurs…

embargo-Russia-sanctions-Coldiretti
Trends

Russia: 30% of F&B products on the shelves come from Italy

Despite the embargo imposed in 2014 on fresh produce, Italian food products’ exports…

supermarket-food-retail-shoppers-consumers-purchase trends-groceries
Trends

Food and retail, the winning in-store trends in 2021

Assortment, location, promotions and omnichannel: the factors to grow in the "next normal"…

Italian food exports
Trends

The impact of global recession on Italian food exports

In 2020 F&B was the only growing economic sector considering the demand from foreign…

organic food-Japan
Trends

Organic food consumption in Italy reaches €3.3 billion

Italy is the leading EU country for number of organic operators

law italian-food beverage
Trends

Protection of Italian restaurants abroad: here’s the law

MISE (Italian Minister of Economic Development) presented a law with 13 points to protect…

Geographical Indications-Italian food-Japan-Covid-TGS-PDO-PGI-Geographical Indications
Trends

How Covid pandemic could get in the way of Italian PDO Economy

This year Italian Geographical Indications’ total sales could drop by 3.4 billion euros…

organic
Trends

Americans prefer organic F&B with an Italian origin

Quality, safety and taste are the reasons behind the success of Made in Italy products on…

Dop-Igp-Made-in-Italy
Trends

Italy’s F&B production value get a boost from Geographical Indications

The Italian PDOeconomy is worth 16.9 billion, and PDO and PGI products now account for 19%…

organic food-organic-food-organic-bio
Trends

Italian organic food sparks growth

The Italian Minister of Agriculture has provided the data of the sector while talking about…

Green Deal-Italian agriculture-organic regulation-EU-FederBio
Trends

Green Deal and Farm to Fork fuel great opportunities for Italian food

The Italian agri-food industry confirms its value in Europe and worldwide - especially in…

Newsstand

Regular Issue n.3 2025
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