Dairy Parmigiano Reggiano PDO’s fight against Italian Sounding, explained According to the protection Consortium, the damage amounts to 2 billion euros (only in…
Strategy The Italian food industry is crisis-proof According to Ismea's latest report, Southern food companies and milling companies are the…
Webinar Italian Food Summit 2020 How Italian F&B stands strong in the "New Normal" was the topic of the Italianfood.net…
Trends Italian organic food sparks growth The Italian Minister of Agriculture has provided the data of the sector while talking about…
Tomato, Preserves & Sauces La Doria sees 19% growth in revenues in the first 9 months of 2020 The Italian leading company specializing in vegetables preserves reached 633 million euros…
Trends Green Deal and Farm to Fork fuel great opportunities for Italian food The Italian agri-food industry confirms its value in Europe and worldwide - especially in…
Meat & Salumi F.lli Beretta acquires Viva la Mamma The Italian cold cuts company dissolves the joint venture with French Fleury Michon and…
Coffee & Tea Illycaffè to sell minority stake to Rhone Capital The Italian premium coffee brand chooses Rhone Capital as its partner to further accelerate…
Sweets & Confectionery The new corporate identity of Bauli Discovering the marketing strategy of a leading brand in Italy and abroad, between…
Dairy Piave PDO cheese conquers Wien The renown Italian cheese arrives on the tables of the Austrians thanks to the Nice to…
