Meat & Salumi Beretta brings Prosciutto di Carpegna to the USA In view of the opening of the Summer Fancy Food Show 2018, Italian cold cuts company…
Frozen Gelato delights global ice cream fans The world market of Italian gelato is worth 15 billion euros, but still has potential to…
Condiments Monini joins the Extra Virgin Alliance The procedures for EVA members - the world's best olive oil network - include an assurance…
Beverage & Wine Masi Agricola goes to Russia with Beluga Group Agreement for a development project in a market that is once again receptive to premium…
Trade Shows The Italian Food Awards USA are back Italianfood.net, in partnership with Universal Marketing and SFA, announces the second US…
Trends Veneto, it’s time for gastronomic tourism The region is the first in Italy for wine and grappa production. Fruit and vegetable and…
Beverage & Wine Exports increase for Italian wine Sales' volumes fell in the first quarter of 2018, but growth in value seems unstoppable.…
Meat & Salumi Italian meat consumption up in 2018 Trend reversal in spending by Italian households: +5% after six years characterized by…
Sweets & Confectionery Stecco Natura allies with Shun Tak Holdings The goal is to conquer the Chinese and Asian markets, as the quality and tradition of…
Retail Amazon and Whole Foods: a year after A year after the e-commerce world giant announced the acquisition of the specialties and…
