Coffee & Tea Massimo Zanetti acquires its Brisbane’s distributor The Segafredo brand's subsidiary acquires Tru Blue, a Queensland distributor through which…
Frozen Orogel’s birthday in the USA The Italian frozen vegetables 50 years old consortium attended the Summer Fancy Food Show…
Condiments Ponti: the world’s leading producer of vinegar The story of a family-run company that, thanks to a passion passed down from generation to…
Condiments Coppini: a history of oil exports in the USA The Italian olive oil company Coppini Angelo presents its new lines for the American market…
Meat & Salumi Veroni: the flavor of Made in Italy charcuterie At the Summer Fancy Food Show 2017 the Italian cold cuts and cured meat company presents…
Tomato, Preserves & Sauces Saclà focuses on new products for the US market At Summer Fancy Food Show in New York, the Italian company presents a new range of Made in…
Beverage & Wine Flavored waters, organic drinks refresh market Italian wine is still the king of sales in the US market totalizing 1.4 billion euros in…
Pasta & Rice Farmo wins the “Welcome to USA” award During the Italian Food Awards USA 2017 at Summer Fancy Food Show, the Italian gluten free…
Dairy Parmigiano Reggiano conquering the USA The Italian king of cheeses is increasingly valued by American consumers as Parmigiano…
Trade Shows Italian FOOD Awards USA 2017: nominees and winners The 39 products in competition – three finalists for each category – for the first…
