Condiments Olive oil winning global consumers’ preference According to a Coldiretti survey on International Olive Oil Council data, global…
Sweets & Confectionery Fratelli Carli presents ‘Merletti di Genova’ A new recipe - inspired by classic Ligurian dry pastry - that completes the range of sweets…
Trends Apulia, the “heel” of Italy With over 800 kilometers of coastline, it's a territory with a real fishing calling, as…
Condiments Olive oil: quality is the future New challenges and perspectives for Italian companies in an evolving sector
Condiments Farchioni eyes US as top market The company, which invests in bio-dynamic agriculture, is also launching new flavored oils…
Condiments The future of olive oil The Italian supply chain agrees with the need to relaunch a sector put in a difficult…
Trends Calabria, a land of unique biodiversity Thanks to a diverse territory stretching from the Sila mountains into the Ionian Sea,…
Condiments Olive harvest season offers glimpse of hope Italian extra virgin olive oil companies are optimistic about this year’s olive season…
Condiments Oleificio Zucchi: the route to ANUGA The Italian olive oil company at the international food exhibition to tell its oil culture,…
Condiments Flavored olive oil spices up premium offer Italian olive oil exports to the US rose 6.4% to 530 mln euros in 2016, according to…
