Condiments Export: key driver for growth in Italian olive oil sector Beyond Italy's borders, olive oil fuels exports of other Mediterranean Diet staples such as…
Tomato, Preserves & Sauces Filippo Berio enters a new category The Italian olive oil brand introduces an array of tomato-based sauces delivering rich,…
Condiments Climate change puts at risk 2023 olive oil harvest Olive oil producers gave the 2023 harvest a dismal rating in terms of yields and quality,…
Condiments Filippo Berio wins Bolton’s Best distribution and market share growth award The UK branch of the Italian olive oil company distributes Bolton’s iconic Rio Mare…
Condiments Olive oil: a potential ally in the battle against diabetes and obesity A study conducted by the Carapelli Nutritional Institute, in collaboration with the…
Condiments Filippo Berio’s pesto awarded by The Spruce Eats The Italian brand, owned by Salov Group, has been committed to creating high-quality olive…
Trade Shows Italian Embassy in the US hosts workshop on food sustainability Olive oil and pork experts discuss sustainability trends at the Embassy to celebrate the…
M & A Certified Origins Italia takes over Seggiano Foods With this strategic investment, the Italian olive oil consortium makes its foray into the…
Condiments Farchioni: the future is in the roots of olive trees The Italian olive oil company has won the Italian Food Award at Anuga 2023 with its "Heroic…
Condiments Olive oil production faces crisis amid prices surge The drivers behind price hikes are global warming and the production collapse in Spain, the…
