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France

World Pastry Cup-2023
Sweets & Confectionery

Italian team takes third place at World Pastry Cup

Already a gold medalist in 2021, at the Lyon contest Italy took the podium again this year,…

Nocciolata-Rigoni di Asiago-back to school
Sweets & Confectionery

Rigoni di Asiago promoting sports in France

The Italian company specializing in jams and spreads launched a special contest, based on…

Prosecco-wine-Qatar-wine exports-South-PDO wines-Korea
Beverage & Wine

Italy ranks second in the world for wine exports

In the first quarter of 2022, France's and the US wine exports increased by +24% over 2021,…

Mozzarella di Bufala Campana PDO-Buffalo Mozzarella
Dairy

Mozzarella di Bufala Campana PDO sales cross pre-Covid period’s

France is the main foreign buyer, with a 30.2% share of total exports in 2020. Numbers are…

Italian cheese-Italian cheeses-Mozzarella di Bufala Campana PDO-Buffalo Mozzarella PDO
Dairy

Mozzarella outsells camembert in France for the first time

Sales and consumption of the Italian cheese (cow and buffalo together) out pace the popular…

frame C-Parmigiano Reggiano PDO-exports-Consortium
Dairy

The Parmigiano Reggiano PDO Consortium launches its first TV Ad campaign in France and Germany

The commercial in France and Germany is the Consortium's commitment to open new…

Italian food-France-exports
Trends

Italian food is more and more enticing for French consumers

As for the commercial interchange of food & beverage, Italy recorded a positive trend in…

Prosecco-Veneto-UNESCO
Beverage & Wine

Why French people love Prosecco

In 2019, exports grew by 8%. According to Wine Monitor Champagne and Prosecco can coexist,…

SIAL 2018-innovation
Trends

Food Consumption in France: ‘Pleasure’ Is the Watchword

A survey by Kantar TNS research company focuses on food consumption trends in France, as…

Beverage & Wine

Italian wines: exports to France double

Record in the last ten years with 170 million euros, while imports from France decreased by…

Newsstand

Regular Issue n.3 2025
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