Meat & Salumi The growth of Italian cold cuts in 2015 The Usa, China, and Russia at the top of the importers' list. Promising results for cooked…
Meat & Salumi Raspini, the Italian cooked ham that makes the difference With a new resealable packaging, the company from Piedmont is setting its sights on new…
Meat & Salumi Motta cooked hams, going beyond tradition The company aims to combine traditional recipes and modern production techniques. With many…
Meat & Salumi Cooked ham, an increasingly healthy deli food It can be consumed up to three times a week. In addition, buyers no longer consider it a…
Meat & Salumi Cooked ham: Italian brands stand out The growth in this sector can be linked to two distinct drivers: packaging and new ways of…
