Tomato, Preserves & Sauces Industrial tomato production in Italy results in 5.4 million tons of processed output The 2023 campaign was marked by challenges due to adverse weather conditions and spikes in…
Tomato, Preserves & Sauces Italy’s tomato harvest campaign is set to yield an estimated production of 5.6 million tons Based on Anicav's analysis, the Italian Association of Vegetable Food Preserves, costs have…
Tomato, Preserves & Sauces Anicav backs PGI certification for Pomodoro Pelato di Napoli Thanks to 1.5 billion euros in sales it originates every year, this typical tomato from…
Tomato, Preserves & Sauces Italian organic canned tomato exports surge According to ANICAV, the Italian Vegetable Preserves Industry Association, 75 percent of…
Tomato, Preserves & Sauces Italian processing tomato harvest is lower than last year, amid growing exports According to Anicav, the Italian association of vegetable food canning industries,…
Tomato, Preserves & Sauces Italian tomatoes: the 2022 processing campaign kicks off The National Association of Vegetable Food Preserves Industrials (Anicav) reports that in…
Tomato, Preserves & Sauces San Marzano PDO promotion in the US takes off “I love San Marzano DOP”: discovering the full program for the enhancement of the…
Tomato, Preserves & Sauces South-central Italy: price agreement signed for tomato After a long negotiation, the average reference price has been fixed at € 130 /mT for…
Tomato, Preserves & Sauces Prices of canned tomatoes are bound to rise In Northern Italy the industrial association of vegetable food preserves, Anicav, has…
Cereals & Legumes Anicav promotes canned legumes at Expo Dubai Vegetable preserves have been the protagonists of an event scheduled on February 26 as part…
