Flours & Eggs Eurovo Revolutionizes Egg Industry with New Ready-to-Eat Line Italian Egg Specialist Unveils New Egg White-Based Cremoso and Gelato at TuttoFood 2025
Flours & Eggs Eurovo Expands Globally with Two Strategic Acquisitions Italy’s egg products leader bolsters European presence with Granja Pinilla in Spain and…
Flours & Eggs Gruppo Eurovo Expands Portfolio with Waffelman Acquisition Italian egg product specialist acquires the waffle and pancake maker to expand ready-made…
Flours & Eggs Eurovo Announces Acquisition of Hulstaert & Cie The Italian firm expands into Belgium with the acquisition of a specialist in egg…
Flours & Eggs Eurovo launches its first honey under le Naturelle brand The egg products Italian company has installed 420 hives on its farms, where some 15…
Trends SIAL Paris 2022 – The new trends unveiled by Italianfood.net During the trade show Italianfood.net spotted product innovations by best Italian companies…
Flours & Eggs Eurovo brings Italian excellence to international trade shows On the occasion of the global restart of exhibitions dedicated to the food sector, the…
Pasta & Rice #CarbonaraDay: live on social media to feel closer The event created 4 years ago by the Italian pasta makers of Unione Italiana Food is back.…
Trends Best Food Product 2020: The winners There are 18 winners in this year’s edition of the most important Italian award for the…
Sweets & Confectionery Sweets preparations, Italian ingredients come first Having a moment of pleasure while respecting your physical well being, saving time. This is…
